Stir Fried Konjac Noodles with Fresh Shrimp.

  I used to make fried konjac noodles with eggs as a non-fat dinner. Try switching to a menu Stir fried Konjac with Fresh Shrimp. Stir fried shrimp with mixed vegetables Season with chili paste and various sauces. Finally, add basil and kaffir lime leaves. Let’s go to cooking Stir Fried Konjac Noodles with Fresh Shrimp.

Ingredients: Stir Fried Konjac Noodles with Fresh Shrimp.    

1 Small konjac noodles 150 g.
 2 Medium-sized seafood shrimp. (peeled, cut back) 5
 3 Carrot (cut into short sticks) 30 g
 4 Baby corn (halved, cut 1 inch long) 30 g
 5 Cauliflower 30 g
 6 Kale (halved) 30 g
 7 2 tablespoons of water Table
 8 15 chili peppers (crumpled)
 9 1 tbsp minced Thai garlic • 1 tsp
 10 seasoning sauce • 1 tsp

 11 soy sauce
 12 1 tbsp spicy chili paste • 1 tbsp
 13 oyster sauce
 14 1+1/2 tsp sugar
 15 1/4 cup basil
16 3 coarsely torn kaffir lime leaves
 17 2 bunches of pepper (chopped in short pieces)
 18 1 red chilli, sliced ​​and diced
 19 Rice bran oil 1 tbsp.

How to make.
     1. Heat up a pan add rice bran oil until it is hot. Add garlic and paprika and stir fry until fragrant. Fried shrimp is cooked.
     2. Add the carrots, baby corn, cauliflower and kale fields, water and stir well. Until the vegetables begin to ripen. The konjac noodles and stir well.
     3. Season with seasoning sauce, soy sauce, chili paste, oyster sauce and sugar. Stir to combine.
     4. Add basil, kaffir lime leaves, green pepper and capsicum. Stir well enough to combine. Transfer to a plate.

according to report by ufabet