Vegetarian Pad Thai. 

  If today is the day that you have to eat vegetarian food. Or vegetarian Pad Thai as intended and still can’t figure out which dish to cook? Today we have a great menu that is popular like Pad Thai. Let’s try it. It’s not difficult and the taste is also delicious.

What you need to prepare?

   1 tbsp mushroom seasoning powder
   1 tbsp soy source

1.5 palm sugar
   1 tablespoon tamarind juice
   Vegetable oil for Stir-fried 2 tbsp
   100 grams of Chan noodles or thin noodles as you like​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​,
   and
   100 grams of yellow tofu, small squares
   2 tablespoons

1 cup of raw bean sprouts)

1.5 tablespoon of roasted peanuts
   1 teaspoon cayenne pepper
   Fresh vegetables for eating pairs (such as banana blossom, lotus leaf, raw bean sprouts, lime, sides).

How to make?

     1. Add flavored mushroom powder, white soy sauce, palm sugar and tamarind juice into the basin. mix Stir well until the sugar dissolves. UFABET

     2. Put vegetable oil in a pan. put it on low heat. Add the noodles and stir, gradually adding water while stirring until the noodles become soft.

     3. Add the yellow tofu and stir. Followed by the Pad Thai sauce mixture. Stir until combined. And Add salted radish and bean sprouts stir-fry put on a plate Sprinkle ground roasted peanuts and ground chili. Serve with fresh vegetables of your choice.